Wednesday, January 2, 2008

Your Favorite Recipe

This one sounds good! I snagged if off of Heather's family website!

Title: Banana Split Pie

Description:This really tastes just like a Banana Split. This light dessert is perfect anytime of year.

Ingredients:2 Bananas Sliced1 Prepared Graham Cracker Pie Shell8 oz. pkg. Cream Cheese (softened)1 1/2 C. Powdered Sugar1 1/2 tsp. Vanilla1 C. Crushed Pineapple (drained)1 8 oz Container Whipped Topping1/2 C. Chopped Pecans6 - 8 Maraschino Cherry's (drained)Chocolate Syrup ToppingDirections:Line bottom and sides of prepared pie shell with sliced bananas. Whip cream cheese with a blender and slowly add powder sugar and vanilla. When the powder sugar and cream cheese mixture is fluffy, stir in drained pineapple, and mix well. Carefully fold in whipped topping in cream cheese mixture. Pile whipped cream cheese mixture in pie shell. Sprinkle nuts on top and place drained cherry's on top of nuts. Drizzle chocolate syrup on top of pie. Chill pie for an hour before serving. This is a must for banana split lovers.

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